We only select top quality ingredients for our products. We do not use hydrogenated fats or GMOs. We check each production phase using innovative technologies compatible with our tradition and expertise as bread makers in order to guarantee our customers high quality baked goods.

Quality management system UNI EN ISO 9001:2008

SOLO COSE BUONE has been awarded ISO 9001:2008 certification for its quality system, issued by TÜV.
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Environmental management system UNI EN ISO 14001:2004

SOLO COSE BUONE focuses special attention on the environment. It has, therefore, developed its own system that conforms with environmental standards (ISO14001:2004). Certification issued by TÜV.
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